There’s nothing as yummy as a home-cooked meal.
Our qualified chef, Laura, can be found daily in the newly-refurbished kitchen, cooking up a storm! From main meal times to healthy snacks, the kitchen is a constant hive of activity as Chef Laura prepares delicious, nutritious meals for the children from a seasonal menu. The kitchen team are always happy to work with parents to cater for a wide variety of special dietary needs.
If you have any ideas or suggestions for meals they children may enjoy, please feel free to let us know. A range of meals incorporating a varied selection of fruit and vegetables is offered and the children are encouraged to try new foods. We are committed to providing the best food, meeting guidelines on healthy food in childcare, and helping children learn about good food and creating healthy eating habits.
Weekly menu | Breakfast | Lunch | Tea |
Monday | Selection of cereals and wholemeal toast | Cheese and tomato quiche, garlic potatoes and beans | Breadsticks and dip |
Apple pie and cream | Jacket potatoes | ||
Tuesday | Selection of cereals and wholemeal toast | Beef stroganoff | Pitta bread and humus |
Sticky gingerbread and custard | Wraps | ||
Wednesday | Selection of cereals and wholemeal toast | Roasted red pepper and chicken chilli and wedges | Soup |
Semolina | Pasta salad | ||
Thursday | Selection of cereals and wholemeal toast | Lasagne and garlic bread | Garlic mushrooms and crusty bread |
Biscuits | Beans on toast | ||
Friday | Selection of cereals and wholemeal toast | Sausage and butterbean casserole | Cheese on crackers |
Yoghurts | Tuna melt on muffin with coleslaw |